Trainers are reminded that the presence of capsaicin in a raceday equine urine sample is a prohibited substance. Trainers are further reminded that under Australian Harness Racing Rule (AHRR) 190 (4), an offence is committed if a horse is presented with a prohibited substance in its system, regardless of the circumstances in which the prohibited substance came to be present in the horse.
Capsaicin is an active component of chilli peppers, which are plants belonging to the genus Capsicum. It is an irritant for mammals, including humans, and produces a sensation of burning in any tissue with which it comes into contact. Capsaicin and several related compounds are called capsaicinoids and are produced as secondary metabolites by chilli peppers, most likely as deterrents against certain mammals and fungi. Pure capsaicin is a hydrophobic, colourless, highly pungent, crystalline to waxy compound.
Capsaicin is a banned substance in equestrian sports, including harness racing, because of its hypersensitising and pain-revealing properties.
Products that contain capsaicin include, but are not limited to, Stop Crib, Keep Tail and RedHOT Paste.
Queries can be directed to your veterinarian or the HRV Integrity Department on (03) 8378 0222.
